This onion dressing is made with onions produced on Awaji Island, Hyogo Prefecture, and shiitake mushroom broth from Kyushu, and flavored with soy sauce from Yamae Foods.
 
Onions from Awaji Island, Hyogo Prefecture and shiitake mushroom dashi from Kyushu
 
How to eat and use: Vegetable salad, hamburger sauce, etc.
 
Product Details:
Manufacturer: Yamae Food Industry Co. / Miyazaki
Ingredients: Edible vegetable oil (manufactured in Japan), soy sauce, vinegar, onion, sugar (sugar, fructose glucose), soy protein hydrolysate, rice fermentation seasoning, salt, red bell pepper, olives, kelp extract, yeast extract, spices, lemon juice, shiitake mushroom, starch / sake spirit, seasoning (amino acid, etc.), (contains wheat and soybeans in part)
Allergenic substances: Wheat, Soya beans, Mackerel / Fishes
Volumn: 1L