This is made from whole soybeans and wheat grown in Mie Prefecture, and is brought to Ise Shrine every year. It is a dedication of soy sauce.
 
Ise soy sauce" is a local soy sauce of Ise.
It is a soy sauce made from the ingredients, air and land of Mie Prefecture.
This is a soy sauce made by reproducing the soy sauce used in the Edo period, when it was used as a "thanksgiving gift", with today's technology.
 
How to eat and use: For use as a dipping or pouring soy sauce.
 
Product Details:
Manufacturer: Ise Soy Sauce Honpo Ltd. / Mie
Ingredients: Soybean, salt, wheat, alcohol
Allergenic substances: Wheat, Soya beans
Volumn: 500ml